Our Menus
Crafted with Care, Locally Inspired Menus
Enjoy a unique, chef-driven menu featuring dishes, a testament to culinary excellence, blending traditional flavors with innovative twists. Our menus feature a diverse selection of gourmet dishes, highlighting locally inspired food crafted to satisfy every taste. Experience our exclusive partnership with Kendall Jackson Family Winery featuring rich Cambria branded wines like our flavorful Pinot Noir and Chardonnay.
Whether you're in the mood for a hearty meal or a light snack, our menu offers have something special for you. Complement your meal with our handcrafted cocktails, each mixed to perfection, and enjoy a selection of craft beers, specially curated by Cambria's cicerone.
Phone: (202) 948-2973
Our Menus
LOUNGE MENU
BEER
V = Vegan | GF = Gluten FreePerch CocktailsCRAFT$ 9Skookum Red Ale | Lagunitas IPA | 3 Stars Chillum Lager
DOMESTIC$ 7Bud Light | Miller Lite | Blue Moon
DRAFT$ 9Ask your Server!
IMPORTED$ 8Heineken | Corona | Guinness | Stella Artois
BITES
V = Vegan | GF = Gluten FreeGrilled Jerk Chicken Skewer$ 14Spice Suite’s Creole Chipotle Spice | Mango Glaze | Pickled House Veggies
Southern Fried Chicken Wings$ 16Marinated Buttermilk Chef’s Spice Blend | Honey Mustard Sriracha Sauce | 1/2 dozen
Truffle Parmesan Fries$ 11Truffle Oil | Shaved Parmesan | Mumbo Sauce
Veggie Spring Rolls$ 14Sweet Soy Glaze | Pickled Onions | Red Pepper
Warm Crispy Churros$ 12Chocolate | Caramel | Powdered Sugar
Champagne & Bubbles
V = Vegan | GF = Gluten FreeBY THE GLASS OR BOTTLECa' Del Baio Moscato d'AstiGlass $ 12Bottle $ 48Piedmont, Italy
Dom Perignon “Vintage 2008” MillesimeBottle $ 550Champagne, France
Moet & Chandon Ice ImperialBottle $ 260Champagne, France
Moet & Chandon Nectar Imperial RoseBottle $ 250Champagne, France
Salasar CremantGlass $ 12Bottle $ 48Languedoc-Roussillon, France
Featured SW Libations
V = Vegan | GF = Gluten FreePerch CocktailsRoyal Gimlet$ 14Titos Vodka | Cucumber | Butterfly Pea | Lime
Smoke in the Garden$ 15Herb-Infused Mezcal | Peppadew Pepper | Grapefruit
Southern Old Fashioned$ 16Bourbon | Peach | Pecan Bitters
Summer Breeze$ 14Brown Butter Washed Rum | Toasted Coconut| Pineapple | Lime
The Rapture$ 16Limoncello | Gin | Blackberry/Lavender Syrup | Egg White
Tio Nearest$ 16Uncle Nearest Whiskey | Blood Orange Liqueur | Sweet Vermouth
Wine
V = Vegan | GF = Gluten FreeBY THE GLASS OR BOTTLEChateau La Mothe du Barry Bordeaux BlendGlass $ 11Bottle $ 44Bordeaux Superieur, France
Essay Chenin BlancGlass $ 10Bottle $ 40Agter-Paarl, South Africa
Francesco Boschis DolcettoGlass $ 13Bottle $ 52Piedmont, Italy
Michael Lavelle RoseGlass $ 15Bottle $ 60California
Miguel Torres Cordillera CarignanGlass $ 13Bottle $ 52Maule Valley, Central Valley Chile
Nessa AlbarinoGlass $ 12Bottle $ 48Rias Baixas, Spain
Tamellini SoaveGlass $ 11Bottle $ 44Veneto, Italy
BRUNCH BUFFET
BOTTOMLESS - $25 Per Person
V = Vegan | GF = Gluten FreeBLOODY MARY
CLASSIC MARGARITA
MIMOSASServed w/Orange Juice & Cranberry Juice & Pineapple Juice
BRUNCH - $45 Per Person
V = Vegan | GF = Gluten FreeApplewood Smoked Bacon
Blackened Shrimp w/Creole Cream Sauce
Buttermilk Fried Chicken w/ Mumbo Sauce
Chef’s Choice Seasonal Salad
Citrus Spiced Sweet Toast w/Berry Compote
Fresh Cut Fruit
Fresh Pastries
Fried Whiting w/Creole Tartar Sauce
Home Fried Potatoes and Peppers
Mixed Berry Parfait
Scrambled Eggs w/ Various Toppings
Stoneground Grits
Turkey Sausage
Waffles w/Maple Syrup
UPCOMING EVENTS
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Black Women Thriving Employers Best Practices Convening
Wed Oct 9
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Loyola Chicago Ramblers vs George Mason Patriots Mens Soccer
Wed Oct 9